Food in space is complicated. It has to be good enough for astronauts to actually eat it, it has to be healthy so that astronauts don’t end up sick, it has to keep for months at a time, it has to be compact,… To make things worse, in micro-gravity, your taste buds don’t work quite the same. For instance, Peggy Whitson discovered that in micro-gravity, she likes some foods that she didn’t like on Earth, but doesn’t like other foods that she usually loves. So feeding…

Astronauts are hand-picked among tens of thousands of other candidates to travel into space. So you might think that once they went through all of this, they don’t have anything left to prove to anyone… And yet…